The red imported fire ant is becoming a global ecological problem, having invaded the United States, Puerto Rico, New Zealand and, most recently, Australia. In its established areas, this pest is devastating natural biodiversity. Early attempts to halt fire ant expansion with pesticides actually enhanced its spread. Phorid fly parasitoids from South America have now been introduced into the United States as potential biological control agents of the red imported fire ant, but the impact of these flies on fire ant populations is currently unknown. In the laboratory, we show that an average phorid density of as little as one attacking fly per 200 foraging ants decreased colony protein consumption nearly twofold and significantly reduced numbers of large–sized workers 50 days later. The high impact of a single phorid occurred mainly because ants decreased foraging rates in the presence of the flies. Our experiments, the first (to our knowledge) to link indirect and direct effects of phorids on fire ants, demonstrate that colonies can be stressed with surprisingly low parasitoid densities. We interpret our findings with regard to the more complex fire ant–phorid interactions in the field.